PINOT GRIGIO

DELLE VENEZIE - Indicazione Geografica Tipica

Geographic Area: Veneto

Grapes: 100% Pinot Grigio

Soil Composition: Alluvial and hilly soil

Maximun yield of grapes per hectare: 70

vinification:Soft pressing with must fermentation at controlled temperature.
ORGANOLEPTIC CHARACTERISTICS:

Colour: Straw yellow in colour with light golden hues

Bouquet: Fruity, fresh and elegant

Taste: Rich, dense, silky and slightly tannic.

Alcohol Content: 12% Vol.

Service Temperature: 8-10 °C

Food Pairing: Starters, appetizer, grilled fish and mixed salads

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